The food guide suggests that we eat 8 servings of grains per day and 8-10 servings of fruit and veggies. But which ones are better choices? There’s a little tool that can be used. It’s the glycemic index (GI). Basically, the lower is the better. The Canadian Diabetes Association ranks foods this way: 0-55 is low, 56-69 is medium and a GI of 70 or more is high.
Food | GI |
Apple | 40 |
Pumpernickel bread | 41 |
42 | |
Sweet Potato | 44 |
Banana | 52 |
Brown rice | 55 |
Basmati rice | 58 |
Croissant | 67 |
White bread | 70 |
French Fries | 75 |
Rice Krispies | 82 |
Rice cakes | 82 |
Instant white rice | 87 |
Corn Flakes | 92 |
Scones | 92 |
Baguette | 95 |
Can you still enjoy a high GI food? It depends on your goal. If you want to lose fat, most of the list is banned. If you want to build muscle, you can on cheat days. All you have to do is combine it with a low GI food. Also, adding fiber, fat and or protein will reduce the effects of the high GI food. And remember that everything should be enjoyed in moderation.
No comments:
Post a Comment