Thursday, October 27, 2011

All carbs are not created equal.

The food guide suggests that we eat 8 servings of grains per day and 8-10 servings of fruit and veggies. But which ones are better choices? There’s a little tool that can be used. It’s the glycemic index (GI). Basically, the lower is the better. The Canadian Diabetes Association ranks foods this way: 0-55 is low, 56-69 is medium and a GI of 70 or more is high.

Food
GI
Apple
40
Pumpernickel bread
41
Orange
42
Sweet Potato
44
Banana
52
Brown rice
55
Basmati rice
58
Croissant
67
White bread
70
French Fries
75
Rice Krispies
82
Rice cakes
82
Instant white rice
87
Corn Flakes
92
Scones
92
Baguette
95




















Can you still enjoy a high GI food? It depends on your goal. If you want to lose fat, most of the list is banned. If you want to build muscle, you can on cheat days. All you have to do is combine it with a low GI food. Also, adding fiber, fat and or protein will reduce the effects of the high GI food. And remember that everything should be enjoyed in moderation.

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